If you are responsible, attentive to details, and love order in the kitchen, join our professional team!
If you are responsible, attentive to details, and love order in the kitchen, join our professional team!
Preparation of raw materials for further culinary processing (cleaning, cutting, marinating, etc.);
Preparation of semi-finished products according to technological charts;
Control of product quality, shelf life and storage conditions;
Maintaining cleanliness and order in the workplace;
Compliance with sanitary and hygienic standards.
050 431 95 00 — Renata, HR Manager.
Become part of the team of the new restaurant “Prykirne” — a place where modern Ukrainian cuisine, hospitality, and the beauty of the Carpathians create a unique atmosphere.